Oldberrow Manor Produce

In association with “Oliver the chef” and as part of the continued philosophy towards the “from the land” concept, Oldberrow Manor with the help of locally selected and approved produce from Oliver the chef supplies game and other livestock produce to the restaurant and butchery trades on a strictly approved basis.

Run initially as a pilot scheme by Oliver in 2012 and then formally from 2013, produce is carefully taken particularly with regard to game on a preselected basis to provide the very best for its clients.

Equipped on site to deal with and provide the best for its clients, Oliver believes a chef’s mentality makes for the consistency of quality associated with his produce.

Specializing firstly in Game from September with Partridge through the season dealing with supplies of Pheasant, Duck, Geese, Pigeon as well as Venison Oliver ensures the very best produce is used to supply customers.

Filling a niche trend towards customers Oliver also seeks to produce the best on offer in the world of other more traditional supplies such as Lamb, Beef……